All Products

sensational plum with rich, fruity flavours  Traditionally, Indigenous Australians ate the plums raw and used the super...

Tender BBQ Emu fillet tossed with our special bush spice mix served with julienne vegetables, herbs, and our Davidson plum...

Vegan Friendly Mediterranean Falafels packed with chickpeas and cooked to perfection with tasty herbs and...

Grilled bacon, farm fresh eggs, sliced tomatoes and Spanish onion, wrapped with cheese and Smokey BBQ sauce in a flour...

Our famous FigJam honey glazed ham

Our famous FigJam honey glaze ham, with trio giftset of gourmet condiments made from more than 90% Australian...

Seasonal Fruits chopped and mixed together for a timeless classic... NO ALLERGENS

Individually portioned almond friande with fresh berries, a delicious choice for your dietary guests being Gluten...

Gluten free almond cake with passionfruit and lemon myrtle, when in season (winter) we make with emu eggs. Allergens...

Home made lemon curd, Caramel and chocolate ganache in crispy golden Gluten Free tartlets. Garnished with our special...

aromatic spices and chili for zing!   Bush sambal has an amazing multilayered flavour of aromatic spices, old man...

Delicious kangaroo cooked with bush sambal macadamia miso, eggplant, rice, salad, wattleseed dressing, dukkahAllergens: wheat,...